Kerrie'S Barbecue Sauce
Kerrie's Barbecue Sauce offers a smoky, tangy flavor with a hint of spice, perfect for ribs or chicken, appealing to BBQ lovers seeking a versatile, homemade condiment.
Ingredients
Instructions
- Combine all ingredients in a saucepan.
- Simmer for 30 minutes.
- Pour over ribs or chicken.
Tips & Substitutions
For a thicker barbecue sauce, consider pureeing the mixture after simmering. If you want to reduce the sweetness, you can decrease the brown sugar or substitute it with honey or maple syrup. For a spicier kick, add more Tabasco sauce or include cayenne pepper. This sauce can also work well as a marinade for grilled vegetables, complementing dishes like California Frijole Salad.
Serving Suggestions
This barbecue sauce is perfect for slathering over grilled ribs or chicken, but it also pairs beautifully with pulled pork sandwiches or as a dip for chicken wings. Serve it alongside coleslaw and cornbread for a complete meal. For a lighter option, try it with grilled vegetables or tofu for a delicious vegan recipe.
Storage & Reheating
Store any leftover barbecue sauce in an airtight container in the refrigerator for up to one week. If you want to keep it longer, consider freezing it in ice cube trays and transferring the cubes to a freezer bag for up to three months. To reheat, simply thaw in the refrigerator overnight and warm on the stovetop over low heat until heated through.
Nutrition & Diet Analysis (per serving)
Each serving of Kerrie'S Barbecue Sauce contains roughly 61 calories, with 2g protein, 12g carbohydrates, and 2g fat. It is an excellent source of vitamin A (25% of the Daily Value) and dietary fiber (20% of the Daily Value), and a good source of iron and potassium. Note that it is relatively high in sodium, at 683mg per serving (30% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this barbecue sauce ahead of time?
Absolutely! This sauce can be made a day or two in advance, allowing the flavors to meld together. Just store it in the refrigerator and reheat it before serving. It’s a great way to save time on your barbecue day.
Is it possible to adjust the sweetness of the sauce?
Yes, you can easily adjust the sweetness by modifying the amount of brown sugar. If you prefer a less sweet sauce, reduce the sugar or substitute it with a sugar alternative. Taste as you go to achieve your desired flavor.
How can I make this sauce spicier?
To increase the heat level, you can add more Tabasco sauce or incorporate additional spices like cayenne pepper or crushed red pepper flakes. Start with small increments and taste until you reach your preferred spice level.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).