Krullers(Large Batter)
Krullers are delicious, crispy fried pastries with a light, airy texture and subtle sweetness, perfect for breakfast, snacks, or special occasions. They appeal to all ages.
Ingredients
Instructions
- Put together dry ingredients: flour, baking powder, and salt.
- Cream softened butter and sugar until light and fluffy.
- Add eggs to the creamed mixture and beat well.
- Gradually add dry ingredients, a little at a time, mixing well.
- Add milk gradually until a dough forms.
- Place dough on a floured board.
- Knead until smooth and the batter does not stick to your hands.
Nutrition & Diet Analysis (per serving)
559
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).