Laura'S Chocolate Pie

Prep: 15 min Cook: 15 min Serves: 8 Cuisine: American

Laura's Chocolate Pie offers a rich, velvety chocolate filling with a smooth, creamy texture, topped with fluffy meringue. Perfect for chocolate lovers and special occasions, this classic dessert combines deep cocoa flavors with a tender crust, making it a delightful treat for family and friends alike.

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Ingredients

  • 1 cup plus 2 tablespoons sugar
  • 2 tablespoons flour
  • 2 tablespoons cocoa
  • 1/2 cup cream
  • 1/2 cup milk
  • 1/2 teaspoon vanilla
  • 1 tablespoon butter
  • 2 egg yolks

Instructions

  1. Mix sugar and flour together in a saucepan.
  2. Stir until smooth.
  3. Add cocoa and blend well.
  4. Add all other ingredients and cook over low heat until thickened.
  5. Pour into a baked pie shell.
  6. Top with meringue and bake until golden.

Nutrition & Diet Analysis (per serving)

835 kcal 42% DV
Protein Fat Carbs

Macronutrients

Protein 18.1g 36% DV
Total Fat 51.7g 66% DV
Carbs 59.8g 22% DV
Fiber 10.4g 37% DV
Sugar 16.2g 32% DV

Electrolytes

Sodium 142.3mg 6% DV
Potassium 915.3mg 19% DV
Cholesterol 662mg 100% DV

Vitamins & Minerals

Vitamin A 192mcg 21% DV
Vitamin C 13.2mg 15% DV
Vitamin D 3mcg 15% DV
Calcium 244.5mg 19% DV
Iron 8.9mg 49% DV
Diet fit High-fiber
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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