Layered Lime Jello
A colorful layered dessert combining lime jello, pineapple, creamy topping, and a tangy fruit layer—perfect for summer gatherings or festive occasions.
Ingredients
Instructions
- Heat 2 cups of water to boiling.
- Dissolve the lime jello in the boiling water, then add 2 cups of cold water, drained crushed pineapple, and chopped nuts. Stir well.
- Pour the jello mixture into a flat dish and let it set until firm.
- When the jello layer is cold and firm, beat the cream cheese and whipped Dream Whip together until smooth and creamy.
- Spread the cream cheese mixture evenly over the set jello layer.
- Cook the pineapple juice, flour, sugar, and eggs together until thickened.
- Allow the cooked mixture to cool completely.
- Once cooled, spread it over the cream cheese layer to form the top layer.
Tips & Substitutions
For a vibrant color, ensure the jello is fully dissolved before adding cold water. If you prefer a nuttier flavor, substitute the chopped nuts with toasted pecans or walnuts. To save time, you can use pre-made whipped topping instead of Dream Whip. This layered jello dessert is perfect for gatherings and can be easily adapted by incorporating flavors from other American recipes.
Serving Suggestions
Cut the layered lime jello into squares for serving. It pairs beautifully with fresh fruit or a dollop of whipped cream on top. For a delightful twist, serve alongside the Peanut Butter Sundae Sauce for a sweet contrast. This dish is a refreshing addition to summer barbecues or holiday feasts.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator. The layered jello will keep well for up to 3 days. To reheat, if necessary, gently warm the top layer in a saucepan on low heat to soften, but it's best enjoyed cold. Serve chilled for optimal flavor.
Nutrition & Diet Analysis (per serving)
Each serving of Layered Lime Jello contains roughly 642 calories, with 12g protein, 105g carbohydrates, and 21g fat. It is an excellent source of protein (23% of the Daily Value) and vitamin C (22% of the Daily Value), and a good source of potassium and iron.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe ahead of time?
Absolutely! The layered lime jello can be made a day in advance, allowing the flavors to meld beautifully. Just ensure it is covered well to avoid absorbing any odors from the fridge. This makes it a great option for party planning.
What can I substitute for the Dream Whip?
You can use store-bought whipped topping as a substitute for Dream Whip. Alternatively, homemade whipped cream made from heavy whipping cream can also work well. Just whip the cream until soft peaks form before mixing with cream cheese.
Is there a vegetarian-friendly version of this recipe?
Yes, to make this recipe vegetarian-friendly, ensure that the gelatin used in the jello is plant-based. You can find agar-agar as a vegan alternative to gelatin. Additionally, be mindful of any dairy ingredients if you have specific dietary restrictions.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).