Lee'S Jambalaya
A flavorful Cajun-inspired shrimp and rice dish featuring green peppers, tomatoes, and aromatic herbs, perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Saute green pepper, onion, and garlic.
- Add all ingredients except shrimp and parsley. Simmer 60 to 75 minutes.
- If using Minute Rice, simmer for about 30 minutes or until rice is tender.
- Add parsley and shrimp, then simmer until shrimp is cooked through.
- Remove bay leaf before serving.
Nutrition & Diet Analysis (per serving)
452
kcal
23% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Low-fat
Contains
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).