Lemon Thyme Chicken
Juicy lemon thyme chicken breasts with a savory onion and butter sauce, baked to perfection—perfect for a flavorful family dinner or special occasion.
Ingredients
Instructions
- Measure flour, salt, and pepper into a large plastic bag.
- Coat the chicken breasts in the bag.
- In a large skillet, brown the chicken in olive oil.
- Chop the onion; add butter and cook until translucent.
- Stir in chicken broth and lemon juice, then cook for 5 minutes.
- Place the chicken in a 13 x 9 inch glass dish.
- Bake at 350°F for 40 minutes.
- Add lemon juice before serving.
Nutrition & Diet Analysis (per serving)
689
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).