Low-Fat Salsa
A fresh, low-fat salsa with vibrant tomato and spicy chili flavors, perfect for dipping, topping, or adding a zesty kick to your meals.
Ingredients
Instructions
- Puree the crushed tomatoes until smooth.
- Add the sliced green pepper, sliced green onions, finely chopped jalapeno chilies, salt, ground cumin, and chopped garlic to the pureed tomatoes.
- Mix well to combine all ingredients.
- Refrigerate for at least 1 hour to blend the flavors.
Nutrition & Diet Analysis (per serving)
150
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).