Magnolia Pie(Buttermilk Pie)
A rich and creamy buttermilk pie with a sweet, buttery flavor and smooth texture, perfect for southern comfort and dessert lovers seeking a classic, indulgent treat.
Ingredients
Instructions
- In a large bowl, cream together sugar, butter, and flour.
- Add eggs, buttermilk, and vanilla, and mix well.
- Pour the mixture into an unbaked 9-inch pie shell.
- Bake for 1 hour at 325°F or until a knife inserted in the center comes out clean.
- Cool the pie before serving.
Tips & Substitutions
For an extra creamy texture, ensure the butter is at room temperature before creaming with sugar. If you're out of buttermilk, mix regular milk with a tablespoon of vinegar or lemon juice and let it sit for a few minutes. This pie can also be enhanced with spices like nutmeg or cinnamon for added flavor. Consider serving it with a dollop of whipped cream.
Serving Suggestions
Magnolia Pie is delightful on its own but pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream. Serve it alongside a fresh fruit salad or with coffee for a satisfying dessert experience. It's perfect for gatherings or as a sweet ending to a meal, and you might also enjoy it with a slice of Coffee Cake(Makes 8 Servings).
Storage & Reheating
Store any leftovers in the refrigerator, covered with plastic wrap or in an airtight container. Magnolia Pie can be kept for up to 4 days. To reheat, place slices in the microwave for about 15-20 seconds or in a preheated oven at 325°F for 10 minutes until warmed through.
Nutrition & Diet Analysis (per serving)
Each serving of Magnolia Pie(Buttermilk Pie) contains roughly 353 calories, with 6g protein, 36g carbohydrates, and 19g fat. It is a good source of protein (12% of the Daily Value) and calcium (12% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a store-bought pie crust for this recipe?
Absolutely! A store-bought pie crust can save time and effort. Just make sure to follow package instructions for a 9-inch crust and bake it according to the recipe. This makes preparation easier without sacrificing flavor.
What can I do if my pie doesn't set properly?
If your pie doesn't set, it may need more baking time. Check for doneness by inserting a knife in the center; it should come out clean. If it’s still jiggly, return it to the oven and bake in 5-minute intervals until set.
Is Magnolia Pie suitable for freezing?
Yes, Magnolia Pie can be frozen! Allow it to cool completely, then wrap it tightly in plastic wrap and foil. It can be frozen for up to 2 months. Thaw in the refrigerator overnight before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).