Maine Baked Beans
Maine Baked Beans feature tender dried beans slow-cooked with salt pork, onion, and sweet molasses, creating a hearty, smoky dish perfect for family gatherings or comfort meals.
Ingredients
Instructions
- Wash beans and soak overnight.
- Next morning, drain the soaked beans and place them in a crock-pot.
- Bury the peeled onion and score the salt pork (make gashes in it).
- Add salt, pepper, dry mustard, and molasses to the beans.
- Cover the beans with boiling water.
- Cook on high in the crock-pot all day until beans are tender.
Nutrition & Diet Analysis (per serving)
374
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).