Mandel Bread
Mandel Bread is a delightful, nutty biscotti-like treat with semi-sweet morsels, perfect for coffee or tea. Its crisp texture and rich flavors appeal to all ages.
Ingredients
Instructions
- Mix sugar and oil, then add the beaten eggs, flour, baking powder, vanilla, walnuts, and semi-sweet morsels until well combined.
- Shape the sticky dough into a log shape with floured hands and place it on an ungreased cookie sheet.
- Bake at 350°F for 30 minutes or until golden brown.
- Remove from oven, let cool slightly, then cut into 2-inch slices.
Nutrition & Diet Analysis (per serving)
687
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).