Mann'S Holiday Dressing

Prep: 15 min Cook: 30 min Cuisine: American

A flavorful holiday stuffing featuring cornbread, sausage, and herbs, perfect for festive gatherings and comfort food lovers seeking a hearty, savory side dish.

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Ingredients

  • 8 c. crumbled corn bread
  • 4 c. soft bread
  • 1 (8 oz.) bag Pepperidge Farm herb seasoned stuffing
  • 2 eggs
  • 1 lb. browned and drained mild sausage
  • 1/2 c. margarine, melted
  • 1 tsp. salt
  • 1 can chicken broth

Instructions

  1. Mix together the crumbled cornbread, soft bread, herb seasoned stuffing, beaten eggs, browned and drained sausage, melted margarine, salt, and chicken broth in a large mixing bowl.
  2. Add up to 1 cup additional water if needed to achieve desired moistness.
  3. Transfer the mixture to a lightly greased 9 x 13-inch baking pan.
  4. Bake at 350°F for 30 minutes until heated through and golden on top.

Tips & Substitutions

For added flavor, consider incorporating sautéed onions and celery into the mixture. If you're looking for a vegetarian option, substitute the sausage with a plant-based alternative. You can also use day-old bread for better texture. Adjust the seasoning based on your taste preference, and don't hesitate to add herbs like sage or thyme for extra depth.

Serving Suggestions

This holiday dressing pairs beautifully with roasted turkey or ham, making it a perfect side for festive meals. Consider serving it alongside gravy or cranberry sauce for added flavor. For a complete meal, complement it with a side of Carrots And Onions With Sauce or a fresh salad to balance the richness of the dish.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the dressing in a baking dish, cover with foil, and warm it in a preheated oven at 350°F for about 20 minutes, or until heated through. For a crispier top, remove the foil during the last 5 minutes of baking.

Nutrition & Diet Analysis (per serving)

Each serving of Mann'S Holiday Dressing contains roughly 3583 calories, with 41g protein, 490g carbohydrates, and 168g fat. It is an excellent source of protein (82% of the Daily Value), vitamin A (81% of the Daily Value), and iron (71% of the Daily Value), and a good source of vitamin C. Note that it is relatively high in sodium, at 3000mg per serving (130% of the Daily Value).

3583 kcal 100% DV
Protein Fat Carbs

Macronutrients

Protein 41.1g 82% DV
Total Fat 167.6g 100% DV
Carbs 489.8g 100% DV
Fiber 7.4g 26% DV
Sugar 6.4g 13% DV

Electrolytes

Sodium 3000mg 100% DV
Potassium 2033.8mg 43% DV
Cholesterol 600mg 100% DV

Vitamins & Minerals

Vitamin A 729.4mcg 81% DV
Vitamin C 9.2mg 10% DV
Calcium 685mg 53% DV
Iron 12.7mg 71% DV
Diet fit High-protein High-fiber
Contains Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dressing ahead of time?

Yes, you can prepare the dressing a day in advance. Simply assemble the mixture and store it covered in the refrigerator. When you're ready to bake, allow it to come to room temperature before placing it in the oven for the best results.

What can I do if the dressing is too dry?

If the dressing appears too dry before baking, gradually mix in additional chicken broth or water until you reach your desired consistency. Remember, it should be moist but not runny, so add liquid slowly and check the texture as you go.

Can I freeze Mann'S Holiday Dressing?

Absolutely! You can freeze the uncooked dressing for up to 2 months. Just assemble it in a freezer-safe dish, cover tightly, and label it. When ready to use, thaw it in the refrigerator overnight before baking. Adjust the baking time as necessary if it's partially frozen.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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