Maple Pecan Waffles
Delicious Maple Pecan Waffles feature crunchy pecans and a hint of maple flavor, perfect for a comforting breakfast or brunch treat that pleases family and guests alike.
Ingredients
Instructions
- Preheat the waffle iron.
- Sift together the flour, baking powder, and salt.
- In a separate bowl, whisk the egg yolks with milk, vegetable oil, and maple flavored extract.
- Gradually add the wet ingredients into the dry ingredients, mixing until just combined.
- In a clean bowl, beat the egg whites until stiff peaks form.
- Gently fold the beaten egg whites into the batter.
- Fold in the chopped pecans.
- Pour the batter onto the preheated waffle iron and cook until golden brown and crisp.
- Serve warm with toppings of your choice.
Nutrition & Diet Analysis (per serving)
851
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).