Maraschino Nut Bread
Maraschino Nut Bread is a sweet, moist loaf featuring chopped maraschino cherries and crunchy nuts, perfect for brunch, snack, or holiday gatherings with a delightful cherry-nut flavor.
Ingredients
Instructions
- Sift flour with baking powder and salt.
- Beat eggs, sugar, and cherry juice until well combined.
- Add the dry ingredients to the wet mixture and mix thoroughly.
- Fold in chopped nuts and maraschino cherries.
- Pour the batter into a waxed paper lined loaf pan.
- Bake at 350°F (175°C) for 45 minutes.
- Allow to cool before removing from the pan and slicing.
Nutrition & Diet Analysis (per serving)
397
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).