Marilyn'S Sandwich Spread

Prep: 10 min Cuisine: American

Creamy, nutty, and flavorful, Marilyn's Sandwich Spread combines chopped nuts, bell pepper, onion, pimento, and eggs, making a perfect filling for sandwiches suited for gatherings or casual meals.

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Ingredients

  • 8 oz. cream cheese
  • 3/4 cup chopped nuts
  • 1/4 cup chopped bell pepper
  • 1/4 cup chopped onion
  • 3 teaspoons pimento
  • 1 tablespoon ketchup
  • 3 boiled eggs
  • 3/4 teaspoon salt
  • Sweet pickles as needed
  • 2 tablespoons mayonnaise or more if needed

Instructions

  1. Mix all ingredients together.
  2. Spread over loaf bread for sandwiches.
  3. Cut diagonally or make finger sandwiches.

Tips & Substitutions

For a smoother spread, consider using a food processor to blend the ingredients thoroughly. If you want a lighter version, substitute Greek yogurt for some of the cream cheese. You can also mix in different nuts or use chopped olives instead of bell pepper for a unique twist. Adjust the pimento based on your spice preference.

Serving Suggestions

This sandwich spread is perfect for casual gatherings or picnics. Serve it with fresh vegetables, crackers, or use it as a filling for wraps. It pairs beautifully with Opulent Chicken for a delightful lunch. Consider making finger sandwiches for parties, cutting them into fun shapes to appeal to kids and adults alike.

Storage & Reheating

Store any leftover sandwich spread in an airtight container in the refrigerator for up to a week. To maintain freshness, avoid using wet utensils when scooping out the spread. If you plan to serve it again, simply give it a good stir before using, as it may thicken slightly when chilled.

Nutrition & Diet Analysis (per serving)

Each serving of Marilyn'S Sandwich Spread contains roughly 668 calories, with 3g protein, 24g carbohydrates, and 64g fat. It is an excellent source of vitamin C (88% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 2242mg per serving (97% of the Daily Value).

668 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 63.9g 82% DV
Carbs 24.3g 9% DV
Fiber 1.7g 6% DV
Sugar 4.2g 8% DV

Electrolytes

Sodium 2242.2mg 97% DV
Potassium 278.1mg 6% DV
Cholesterol 42.1mg 14% DV

Vitamins & Minerals

Vitamin A 120.3mcg 13% DV
Vitamin C 79.2mg 88% DV
Vitamin D 0mcg
Calcium 54.3mg 4% DV
Iron 1.1mg 6% DV
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this spread ahead of time?

Absolutely! This sandwich spread can be prepared a day in advance, allowing the flavors to meld beautifully. Just be sure to store it in the refrigerator, covered tightly. It will taste even better the next day, making it an excellent choice for meal prep.

What can I substitute for cream cheese?

If you're looking for a lighter option, you can substitute half of the cream cheese with Greek yogurt or cottage cheese. This will give a tangy flavor while reducing the fat content. For dairy-free alternatives, consider using vegan cream cheese or cashew cream as a base.

How can I serve this spread for a party?

For a party, consider presenting the spread in a decorative bowl, surrounded by an assortment of breads, crackers, and fresh veggies. You can also create a sandwich platter with various toppings and spreads, including this one, so guests can customize their own sandwiches.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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