Marinated Chicken Kabob
Juicy marinated chicken kabobs with colorful peppers and onions, perfect for grilling or broiling, offering a delicious blend of honey mustard and citrus flavors. Ideal for summer gatherings.
Ingredients
Instructions
- Stir the dressing, orange juice, and vegetable oil in a large bowl.
- Add the chicken and vegetables; toss to coat.
- Cover and refrigerate for 3 hours.
- Heat the broiler or grill.
- Arrange the vegetables and chicken on skewers.
- Broil or grill 3 inches from heat for 16 minutes, turning frequently, until cooked through.
- Discard the marinade.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).