Meat Ball Hot Dish
A comforting meatball hot dish featuring savory meatballs in a creamy, flavorful sauce, perfect for family dinners and gatherings, offering rich textures and delicious flavors.
Ingredients
Instructions
- Combine all ingredients: lean hamburger, cream cheese, onion soup, salt, nutmeg, soft bread, and milk.
- Shape the mixture into meatballs.
- Cook the meatballs in a skillet until the meat is done.
- Remove the meatballs from the skillet.
- Add 2 tablespoons of flour to the skillet drippings and cook for 1 minute.
- Gradually add 2 cups of milk, stirring constantly until the sauce thickens.
- Pour the sauce over the cooked meatballs and serve.
Nutrition & Diet Analysis (per serving)
466
kcal
23% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).