Meatless Vegetable Soup
A hearty and flavorful meatless vegetable soup packed with fresh vegetables, herbs, and rice, perfect for a comforting, nutritious meal suitable for vegetarians and vegetable lovers.
Ingredients
Instructions
- Dice all vegetables very small.
- Sauté celery, onion, carrots, and green pepper in butter for 15 minutes.
- Add cabbage and cook for 15 minutes longer.
- Add tomato juice, water, salt, pepper, thyme, basil, parsley, and cooked rice.
- Cook the mixture for 3 hours.
Nutrition & Diet Analysis (per serving)
359
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).