Methier Molasses Cookies
Warm, spiced molasses cookies with rich flavors of cinnamon, nutmeg, and molasses, perfect for holiday gatherings or cozy afternoons with a cup of tea.
Ingredients
Instructions
- Cream together the shortening, butter, and sugars until smooth and fluffy.
- Add eggs one at a time and blend well after each addition.
- Mix in the molasses and vinegar until fully incorporated.
- In a separate bowl, combine all the spices with the flour.
- Gradually add the dry mixture to the wet ingredients, mixing well.
- Roll out the dough on a floured surface to desired thickness.
- Cut into shapes using cookie cutters or divide into portions for spooning.
- Place on ungreased baking sheets and bake at 375°F (190°C) for 8 to 10 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
962
kcal
48% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).