Mexican Chalupa Dish
A hearty Mexican dish featuring tender pork and flavorful pinto beans, seasoned with chili, cumin, and green chilies, perfect for comforting family meals or gatherings.
Ingredients
Instructions
- Place all ingredients in a large pan or crock-pot.
- Cover with water and cook slowly for 6 to 8 hours.
- Stir and break up the meat.
Nutrition & Diet Analysis (per serving)
440
kcal
22% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).