Mexichini Salad
A vibrant and versatile salad combining shredded vegetables, fresh tomatoes, and creamy avocados, perfect for light meals, stuffing, or taco fillings with bold flavors.
Ingredients
Instructions
- Mix shredded zucchini, shredded onion, shredded carrot, sliced black olives, diced tomatoes, and diced avocados in a bowl.
- Add salsa or taco sauce and a small amount of paprika, then thoroughly mix everything together.
- Use as a salad, stuffing in pita bread sandwiches, or as a filling for tacos or enchiladas.
Nutrition & Diet Analysis (per serving)
201
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).