Michelle'S Thumbprint Cookies
Chewy thumbprint cookies with a buttery base and a sweet jam center, perfect for anyone craving a nostalgic treat or a delightful homemade dessert.
Ingredients
Instructions
- Add margarine, brown sugar, egg yolks, and vanilla extract to a mixing bowl and mix thoroughly.
- Sift together flour and salt, then stir into the wet ingredients until well combined.
- Form the dough into small balls.
- Dip each ball into slightly beaten egg whites.
- Roll the coated balls in finely chopped nuts or coconut, if desired.
- Place on a baking sheet and bake at 375°F (190°C) for 5 minutes.
Nutrition & Diet Analysis (per serving)
665
kcal
33% DV
Protein
Fat
Carbs
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).