Microwave Bran Muffins
Moist and hearty microwave bran muffins packed with apples and raisins, perfect for a quick breakfast or snack, suitable for busy mornings and health-conscious eaters.
Ingredients
Instructions
- Mix bran and milk; let stand 5 minutes.
- Blend flour, brown sugar, baking powder, and baking soda; set aside.
- Add melted margarine and Egg Beaters to the bran mixture; stir well.
- Fold in chopped apple and seedless raisins.
- Combine wet and dry ingredients until just mixed.
- Pour batter into greased microwave-safe muffin cups.
- Microwave on high for 2-3 minutes or until a toothpick inserted in the center comes out clean.
- Let muffins cool slightly before serving.
Nutrition & Diet Analysis (per serving)
651
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).