Microwave Toffee Squares

Prep: 10 min Cook: 10 min Cuisine: American

Delicious microwave toffee squares feature crunchy graham crackers, rich chocolate chips, and nutty topping, creating a sweet, buttery treat perfect for sharing or indulgent snacking.

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Ingredients

  • 1 Tbsp. butter or oleo
  • 9 graham cracker squares
  • 1/2 cup butter or oleo
  • 1/2 cup chopped nuts
  • 1/2 cup chocolate chips

Instructions

  1. Microwave 1 tablespoon of oleo in an 8x8-inch dish on High until melted.
  2. Spread the melted oleo over the bottom and up the sides of the dish by about 1/4 inch.
  3. Line the bottom of the dish with graham cracker squares.
  4. In a small bowl, combine 1/2 cup of oleo and brown sugar.
  5. Microwave on High for 1 minute.
  6. Beat until smooth and microwave for 2 more minutes on High.
  7. Pour the mixture evenly over the graham crackers and sprinkle with chopped nuts.
  8. Microwave at full power for 1 1/2 to 3 minutes, or until the mixture boils for 1 minute, rotating 1/4 turn every 30 seconds.
  9. Allow to cool for 2 minutes.
  10. Sprinkle chocolate chips over the top.
  11. When the chocolate is soft, spread it to frost the bars.
  12. Allow the bars to cool completely.
  13. Cut into quarters.
  14. Remove each quarter and cut into small pieces.
  15. Store in the refrigerator for a crisp toffee.

Tips & Substitutions

For a richer flavor, consider using salted butter instead of unsalted. You can substitute the nuts with crushed pretzels or toffee bits for added crunch. If you're looking for a lighter version, try using a butter alternative like coconut oil. Ensure to rotate the dish every 30 seconds while microwaving to promote even cooking, similar to techniques used in American recipes.

Serving Suggestions

These toffee squares are delightful on their own or paired with a scoop of vanilla ice cream for a decadent dessert. They also make a great addition to a dessert platter alongside No Cook Coconut Pie or Keebler Cracker Cookies. Serve them at parties or family gatherings as a sweet snack that everyone will love.

Storage & Reheating

Store leftover toffee squares in an airtight container in the refrigerator to maintain their crisp texture. They can last up to a week. If you prefer a softer treat, allow them to sit at room temperature for a short time before serving. Reheat in the microwave for a few seconds if you prefer a warm treat.

Nutrition & Diet Analysis (per serving)

Each serving of Microwave Toffee Squares contains roughly 580 calories, with 7g protein, 34g carbohydrates, and 49g fat. It is a good source of protein (13% of the Daily Value).

580 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 48.6g 62% DV
Carbs 33.5g 12% DV
Fiber 1.5g 5% DV
Sugar 10.8g 22% DV

Electrolytes

Sodium 37.4mg 2% DV
Potassium 413mg 9% DV
Cholesterol 91.2mg 30% DV

Vitamins & Minerals

Vitamin A 0.9mcg
Vitamin C 0.4mg
Calcium 48.7mg 4% DV
Iron 1.4mg 8% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cracker?

Yes, you can experiment with different types of crackers such as saltines or even chocolate graham crackers for a unique flavor profile. Just ensure they hold up well under the toffee mixture.

What if I don't have a microwave-safe dish?

If you don't have a microwave-safe dish, you can use a glass or ceramic baking dish instead. Just make sure it is suitable for microwave use to prevent any accidents.

Can I freeze the toffee squares?

Yes, you can freeze the toffee squares. Wrap them tightly in plastic wrap and then place them in an airtight container. They can be stored in the freezer for up to 3 months. Just thaw them in the refrigerator before serving.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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