Mimaw'S Butterscotch Squares
Mimaw's Butterscotch Squares are rich, buttery treats with a delightful crunch from chopped walnuts. The sweet butterscotch flavor pairs perfectly with a tender, moist texture, making these squares ideal for satisfying dessert cravings or sharing at gatherings with friends and family.
Ingredients
Instructions
- In a large saucepan, melt the butter.
- Remove from heat.
- Add brown sugar and mix well.
- Add egg, flour, baking powder, vanilla, and chopped walnuts; mix well.
- Pour the batter into a greased 8-inch square pan.
- Bake at 350°F (175°C) for 25 minutes.
Tips & Substitutions
For an extra layer of flavor, consider adding a pinch of salt to balance the sweetness. If you don't have walnuts, you can substitute with pecans or even chocolate chips for a different twist. Make sure not to overmix the batter once you add the flour to keep the squares tender. For a variation, try adding a swirl of caramel for additional richness.
Serving Suggestions
These butterscotch squares are delicious on their own or served with a scoop of vanilla ice cream for a delightful dessert. They also pair wonderfully with a cup of coffee or tea. For a festive touch, drizzle with chocolate sauce or serve alongside Coralie'S Blue Cheese Dip for a savory contrast.
Storage & Reheating
Once cooled, store the butterscotch squares in an airtight container at room temperature for up to 3 days. For longer storage, refrigerate them for up to a week. To enjoy them warm, pop individual squares in the microwave for about 10-15 seconds before serving. This will help refresh their gooey texture.
Nutrition & Diet Analysis (per serving)
Each serving of Mimaw'S Butterscotch Squares contains roughly 393 calories, with 1g protein, 32g carbohydrates, and 28g fat. It is a good source of calcium (13% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of sugar in this recipe?
Yes, you can substitute granulated sugar for brown sugar if you prefer a less rich flavor. However, keep in mind that this will alter the texture and moisture of the squares slightly, making them a bit drier.
What can I do if my butterscotch squares are too crumbly?
If your squares come out too crumbly, it may be due to overbaking or not enough moisture. To remedy this, try reducing the baking time slightly next time or add a touch more melted butter or an extra egg to the batter.
Are these butterscotch squares suitable for vegetarians?
Yes, Mimaw's Butterscotch Squares are suitable for vegetarians since they contain no meat or meat by-products. Just ensure that the ingredients you use, like the butter, are vegetarian-friendly.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).