Mini Chip Cookies
Delicious mini chip cookies with a crispy edge and chewy center, featuring chocolate chips and pecans for a rich, sweet treat suitable for any occasion.
Ingredients
Instructions
- Cream margarine, brown sugar, white sugar, and vanilla until well combined.
- Add eggs and beat well until mixture is smooth.
- Combine flour, soda, and salt in a separate bowl.
- Gradually add the dry ingredients to the creamed mixture, mixing well.
- Stir in mini chocolate chips and pecans.
- Drop teaspoonfuls of dough onto an ungreased cookie sheet.
- Bake at 375°F (190°C) for 8 to 10 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
991
kcal
50% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).