Mirj's Backyard Chutney
Ingredients
Instructions
- Combine all the ingredients in a heavy pot and bring to the boil.
- Turn down the heat, cover and simmer for about 2 hours, until thick.
- Give it a good stir every 10 minutes or so.
- I like to mash it down at the end with a potato masher, but you can leave it with larger pieces of fruit if you like.
- Spoon into sterilized jars.
- Keeps in the fridge forever.
- Warning: if you have plants near your stove it would be a good idea to remove them, the fumes from the vinegar can be a little strong.
Nutrition & Diet Analysis (per serving)
546
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).