Mock Fig Pickles
Mock Fig Pickles offer a sweet and spiced treat with green tomatoes, raisins, cinnamon, and cloves, perfect for preserving seasonal harvests and adding flavor to meals.
Ingredients
Instructions
- Soak the green tomatoes in salt water for 2 hours.
- Drain the tomatoes well.
- Combine brown sugar, white vinegar, cinnamon, and ground cloves in a pot.
- Add the drained tomatoes and seedless raisins to the mixture.
- Cook over a low flame until tender, about 30 minutes.
- Seal the hot mixture in jars for preservation.
Nutrition & Diet Analysis (per serving)
374
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).