Mom'S Delight
A hearty, savory beef stew with tomato, onion, and bell pepper, slow-cooked to tender perfection—perfect for family dinners and comfort food lovers.
Ingredients
Instructions
- Cut beef into bite-sized pieces.
- Marinate the beef in Worcestershire sauce for at least 30 minutes.
- Place the marinated beef into a covered casserole dish.
- Add tomato wedges with their juice to the dish.
- Add onion quarters and bell pepper pieces.
- Pour Worcestershire sauce over the ingredients.
- Cover and bake at 350°F (175°C) until the aroma fills the kitchen, approximately 1 hour.
- Bake an additional 30 minutes.
- Serve over white rice.
Nutrition & Diet Analysis (per serving)
222
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).