Mother In Law'S Turkey Dressing
A savory, hearty turkey dressing with flavorful herbs and vegetables, perfect for holiday dinners or family gatherings, combining tender meat with moist bread stuffing.
Ingredients
Instructions
- Saute chopped celery and onion in margarine.
- Cut up cooled, cooked chicken.
- Mash liver and chop gizzard.
- In a bowl, add seasonings (poultry seasoning, salt, pepper).
- Add dried, crumbled buns to the seasoned mixture.
- Add cooked meat and beaten eggs to the bread mixture.
- Work in 2/3 cup broth until well combined.
- Pat out the mixture in a baking dish.
- Pour 1/3 cup broth on top.
- Bake at 350°F until done, about 45 minutes.
Tips & Substitutions
For best results, use stale buns to absorb moisture without becoming soggy. If you don't have margarine, butter can be a great substitute. Feel free to add herbs like thyme or sage for extra flavor. If you prefer a vegetarian option, consider using vegetable broth and leaving out the turkey or chicken, which can make a fun twist on this recipe.
Serving Suggestions
Serve this turkey dressing as a hearty side dish alongside roasted vegetables or a fresh salad. It pairs beautifully with recipes like Crock-Pot Turkey or Lamb Breast, Barbecued for a complete meal. For a comforting touch, consider drizzling it with gravy or serving it with cranberry sauce on the side.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place in an oven-safe dish, cover with foil, and heat at 325°F until warmed through, about 20-25 minutes. This dressing also freezes well for up to two months; just thaw before reheating.
Nutrition & Diet Analysis (per serving)
Each serving of Mother In Law'S Turkey Dressing contains roughly 365 calories, with 29g protein, 17g carbohydrates, and 20g fat. It is an excellent source of protein (57% of the Daily Value), and a good source of iron and vitamin C. Note that it is relatively high in sodium, at 1119mg per serving (49% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I add other ingredients to this dressing?
Absolutely! Feel free to incorporate sautéed mushrooms, nuts, or dried fruits like cranberries for added texture and flavor. You can also experiment with different seasonings or herbs to suit your taste preferences, making it a versatile dish.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).