Mozart Mozzarella
Mozzarella and cheddar cheeses blend with seasoned hamburger, tomato sauce, and crescent rolls in this hearty, cheesy casserole perfect for family dinners or casual gatherings.
Ingredients
Instructions
- In a skillet, brown hamburger and chopped onion.
- Drain off grease.
- Mix with tomato sauce and mushrooms.
- Spread the mixture in a 13 x 9-inch pan.
- Sprinkle shredded Mozzarella and Cheddar cheeses over the top.
- Lay out individual crescent rolls and spread each with sour cream.
- Sprinkle with oregano and basil.
- Roll up each crescent and place on top of the cheese layer.
- Bake at 350°F for 35 minutes or until crescent rolls are browned and done.
Tips & Substitutions
For a flavorful twist, consider adding diced bell peppers or jalapeños to the hamburger mixture. You can substitute ground turkey or chicken for a lighter option. If you prefer, low-fat cheeses can be used without sacrificing taste. To save time, use pre-chopped onions or a frozen vegetable mix. Remember to taste and adjust seasoning with oregano and basil to your preference.
Serving Suggestions
Serve Mozart Mozzarella hot from the oven for the best taste and texture. Pair it with a fresh side salad or garlic bread for a complete meal. This dish also goes well with a light soup, such as Green Lima Bean Soup, for a comforting dinner. For a fun twist, consider serving it with a side of your favorite dipping sauce.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the dish in a preheated oven at 350°F for about 15-20 minutes until heated through, ensuring the crescent rolls retain their texture. You can also microwave individual portions for a quick meal.
Nutrition & Diet Analysis (per serving)
Each serving of Mozart Mozzarella contains roughly 548 calories, with 28g protein, 55g carbohydrates, and 26g fat. It is an excellent source of calcium (71% of the Daily Value), vitamin D (60% of the Daily Value), and protein (56% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 889mg per serving (39% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
Yes, you can prepare the hamburger and sauce mixture a day in advance and store it in the refrigerator. When ready to serve, simply assemble the dish with the crescent rolls and bake as directed. This is a great time-saver for busy weeknights or gatherings.
What can I use instead of crescent rolls?
If you're looking for alternatives to crescent rolls, you could use phyllo dough for a flaky texture or biscuit dough for a denser topping. Puff pastry is also a great option, providing a rich and buttery flavor that complements the cheese and meat mixture.
Is it possible to freeze this dish?
Yes, you can freeze the assembled dish before baking. Wrap it tightly in plastic wrap and then in aluminum foil. When ready to bake, remove from the freezer and let it thaw in the refrigerator overnight, then bake as directed. This makes for a convenient meal option later!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).