Nannie'S Chicken Casserole
A comforting chicken casserole with savory stuffing, creamy soups, and tender chicken, perfect for family dinners and easy to prepare on busy weeknights.
Ingredients
Instructions
- Cook chicken until tender and debone.
- Melt butter and toss with stuffing mix.
- Put half the stuffing in a casserole dish.
- Top with cooked chicken, cream of mushroom soup, and 2 cans of broth.
- Add the remaining stuffing on top.
- Bake at 350°F, uncovered, for 50 minutes.
Tips & Substitutions
For best results, use fresh chicken breasts for a more tender texture. If you prefer a lighter option, substitute the margarine with olive oil or use a lower-sodium soup to reduce sodium levels. You can also add vegetables like broccoli or carrots to the casserole for extra nutrition. If you want to enhance the flavor, consider adding herbs like thyme or rosemary.
Serving Suggestions
Serve Nannie’s Chicken Casserole hot, garnished with fresh parsley for a pop of color. It pairs beautifully with a simple green salad or steamed vegetables for a balanced meal. For a comforting twist, offer warm bread or biscuits on the side. This casserole is a satisfying choice for family gatherings or potlucks, making it a standout among American recipes.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in the oven at 350°F until heated through, about 20-30 minutes. You can also microwave individual portions, but be careful not to overcook as it may dry out the chicken. This dish is perfect for meal prep!
Nutrition & Diet Analysis (per serving)
Each serving of Nannie'S Chicken Casserole contains roughly 419 calories, with 17g protein, 15g carbohydrates, and 32g fat. It is an excellent source of protein (34% of the Daily Value), and a good source of iron and vitamin A. Note that it is relatively high in sodium, at 828mg per serving (36% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use leftover chicken for this casserole?
Absolutely! Using leftover rotisserie chicken or any pre-cooked chicken can save time and enhance the dish's flavor. Just ensure it's shredded or diced into bite-sized pieces before layering it in the casserole.
Is there a gluten-free option for the stuffing mix?
Yes, you can easily find gluten-free stuffing mixes available in stores. Look for brands that use gluten-free bread or cornbread as a base. This way, you can enjoy a delicious Chicken Casserole With Stuffing without the gluten.
Can I freeze this casserole?
Yes, this casserole freezes well! Before baking, cover it tightly with plastic wrap and aluminum foil. It can be frozen for up to 2 months. When ready to cook, thaw overnight in the refrigerator and bake as directed. This makes it a great option for meal planning.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).