Nanny'S Pecan Pie
Nanny's Pecan Pie offers a rich, sweet filling with crunchy pecans, perfect for holiday gatherings or dessert lovers craving classic Southern flavors.
Ingredients
Instructions
- Cream together the sugar and butter.
- Add and beat well the light corn syrup, salt, and eggs.
- Add pecans and pour into the unbaked pie crust.
- Bake at 350°F (175°C) for 1 hour to 1 hour and 10 minutes or until a knife inserted comes out clean.
Nutrition & Diet Analysis (per serving)
726
kcal
36% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).