Noodle Squeal
A hearty baked noodle casserole with sausage, tomato soup, and cheese, perfect for comforting family dinners or casual gatherings with rich flavors and easy preparation.
Ingredients
Instructions
- Cut and cook sausage, green pepper, and onion together until browned.
- Cook noodles and drain.
- Mix noodles and sausage mixture with tomato soup.
- Layer the noodle mixture and cheese alternately in a baking dish, ending with cheese on top.
- Bake at 350°F for 20 to 25 minutes until golden and bubbly.
Tips & Substitutions
For added flavor, consider using Italian or smoked sausage instead of regular sausage. If you don't have tomato soup, crushed tomatoes or marinara sauce can be used as a substitute. Adding garlic or Italian herbs such as basil and oregano can enhance the dish further. If you prefer a creamier texture, mix in some sour cream or cream cheese before baking.
Serving Suggestions
Serve the Noodle Squeal hot, garnished with fresh herbs like parsley or basil for added color and flavor. It pairs beautifully with a side salad or steamed vegetables for a complete meal. For a heartier option, serve alongside crusty garlic bread or a slice of Mary'S Tofu Pie for a vegetarian contrast.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in an oven-safe dish and cover with foil to prevent drying out, then heat at 350°F until warmed through, about 15-20 minutes. Alternatively, microwave in short intervals, stirring occasionally.
Nutrition & Diet Analysis (per serving)
Each serving of Noodle Squeal contains roughly 540 calories, with 4g protein, 112g carbohydrates, and 8g fat. It is an excellent source of vitamin C (49% of the Daily Value), and a good source of iron.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish vegetarian?
Yes, you can easily make Noodle Squeal vegetarian by omitting the sausage and using plant-based sausage or adding more vegetables such as mushrooms or zucchini. Additionally, ensure that the tomato soup you use is vegetarian-friendly.
What type of noodles work best for this recipe?
Any type of pasta works well, but medium-sized noodles like rotini or elbow macaroni are ideal for holding the sauce and flavors. You can also use whole wheat or gluten-free noodles as a healthier or dietary alternative.
Can I prepare Noodle Squeal ahead of time?
Absolutely! You can assemble the dish up to a day in advance. Just cover it tightly with foil and refrigerate. When ready to bake, remove from the fridge and let it sit at room temperature for about 15-20 minutes before placing it in the oven to ensure even cooking.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).