Nut Glazed Brie
Nut glazed Brie offers a rich combination of creamy cheese, caramelized nuts, and sweet glaze, perfect as an appetizer or elegant snack for entertaining guests.
Ingredients
Instructions
- In a small mixing bowl, stir together brown sugar, nuts, and whiskey or brandy.
- Cover and chill the mixture for up to one week.
- Place the Brie cheese in a 9-inch pie plate or platter.
- Bake in a 500°F oven for 4 to 5 minutes or until the cheese is slightly softened.
- Sprinkle the sugar mixture over the top of the cheese.
- Bake for an additional 2 to 3 minutes or until the sugar is melted and the cheese is heated through.
Nutrition & Diet Analysis (per serving)
488
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).