Nutty Nibbles

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Ingredients

  • 6 cups plain popped popcorn, popped
  • 1 cup mixed nuts
  • 3 1/2 ounces pretzels (broken into smaller pieces if long)
  • 1 1/2 ounces butter
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon seasoned pepper

Instructions

  1. Combine popcorn, nuts and pretzels in a bowl and mix well.
  2. Place the butter, Worcestershire, pepper and garlic powder into a saucepan and melt over a low heat, mixing well.
  3. Pour the butter mix over popcorn mix and stir until all ingredients are well coated.
  4. Store in airtight container or package in cellophane bags.

Nutrition & Diet Analysis (per serving)

570 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 11.6g 23% DV
Total Fat 39.6g 51% DV
Carbs 46.9g 17% DV
Fiber 5.3g 19% DV
Sugar 4.7g 9% DV

Electrolytes

Sodium 395.3mg 17% DV
Potassium 742.3mg 16% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 5.5mcg 1% DV
Vitamin C 24.4mg 27% DV
Calcium 85mg 7% DV
Iron 4.5mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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