Oatmeal Drop Cookies

Prep: 15 min Cook: 10 min Serves: 24 Cuisine: American

Oatmeal Drop Cookies are a delightful treat combining hearty oats, warm cinnamon, and chewy raisins. Perfect for snacking or dessert, these cookies offer a comforting flavor with nutmeats adding extra richness. They appeal to cookie lovers of all ages seeking a classic, homemade flavor with a chewy texture.

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Ingredients

  • 1 cup butter
  • 2 cups brown sugar
  • 2 eggs
  • 1/4 cup milk
  • 2 1/2 cups flour
  • 1 teaspoon soda
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons cinnamon
  • 3 cups rolled oats
  • 1/2 cup nutmeats
  • 1/2 cup raisins

Instructions

  1. Cream the butter until smooth.
  2. Add brown sugar and mix until well blended.
  3. Add eggs and beat thoroughly.
  4. Mix soda, salt, and cinnamon with flour.
  5. Add the flour mixture alternately with the milk to the creamed mixture.
  6. Fold in rolled oats, nutmeats, and raisins.
  7. Drop spoonfuls of dough onto greased baking sheets.
  8. Bake in a hot oven at 400°F for 10 minutes.

Nutrition & Diet Analysis (per serving)

968 kcal 48% DV
Protein Fat Carbs

Macronutrients

Protein 12.5g 25% DV
Total Fat 39.3g 50% DV
Carbs 145.7g 53% DV
Fiber 5.4g 19% DV
Sugar 58.9g 100% DV

Electrolytes

Sodium 10084.2mg 100% DV
Potassium 630mg 13% DV
Cholesterol 146.8mg 49% DV

Vitamins & Minerals

Vitamin A 267.8mcg 30% DV
Vitamin C 4.8mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 359.3mg 28% DV
Iron 11mg 61% DV
Diet fit High-fiber
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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