Oh So Good Cake
A moist, flavorful cake with fruit cocktail, coconut, and pecans, perfect for casual gatherings or dessert lovers seeking a sweet, fruity treat.
Ingredients
Instructions
- Mix 1 1/2 cups sugar, flour, baking soda, baking powder, and salt together in a bowl.
- Add eggs and fruit cocktail with juice to the dry ingredients and stir until well combined.
- Pour the batter into a greased and floured 13 x 9-inch pan.
- Bake in a preheated oven at 350°F (175°C) for about 35 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool slightly before serving.
Nutrition & Diet Analysis (per serving)
941
kcal
47% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).