Old-Fashioned Coconut Pie

Name: Old-Fashioned Coconut Pie
Prep time: 10 min
Cook time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup coconut; 1 cup milk; 1 pinch flour; 3 eggs, beaten; 1 cup sugar; 1 pinch salt; 1/2 stick butter, browned; 1 teaspoon vanilla

Vegetarian Dairy

Prep: 10 min Cook: 30 min Cuisine: American

A classic coconut pie featuring toasted coconut, creamy custard filling, and a hint of vanilla, perfect for dessert lovers and special occasions.

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Ingredients

1 cup coconut ⓘ
1 cup milk ⓘ
1 pinch flour ⓘ
3 eggs, beaten ⓘ
1 cup sugar ⓘ
1 pinch salt ⓘ
1/2 stick butter, browned ⓘ
1 teaspoon vanilla ⓘ

Instructions

Mix all ingredients in order and pour into an uncooked pie shell.
Dust with remaining nutmeg, if desired.
Bake at 350°F until set, about 30 minutes.

Nutrition & Diet Analysis (per serving)

706 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV

Total Fat 38.1g 49% DV

Carbs 70.7g 26% DV

Fiber 4.1g 15% DV

Sugar 16.3g 33% DV

Electrolytes

Sodium 9849.5mg 100% DV

Potassium 415mg 9% DV

Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV

Vitamin C 13.9mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 181.5mg 14% DV

Iron 4mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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