Old Fashioned Nut Cake
Old Fashioned Nut Cake offers a moist, nutty flavor with added raisins, perfect for gatherings or as a comforting treat with coffee or tea.
Ingredients
Instructions
- Beat eggs; add milk, sugar, and vanilla flavoring.
- Add margarine and beat together.
- Mix flour, baking powder, and salt; stir into egg mixture.
- Add chopped pecans and optional raisins.
- Pour batter into three greased and floured pans.
- Bake at 375°F for 30 minutes or until the center springs back at light touch.
- Cool for 10 minutes.
- Loosen edges with a knife.
- Turn out into racks and let cool completely.
Nutrition & Diet Analysis (per serving)
832
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).