Old-Fashioned Salmon Cakes
Old-Fashioned Salmon Cakes offer a nostalgic, savory dish with tender salmon and crispy cornmeal exterior. Perfect for quick lunches or family dinners, appealing to seafood lovers.
Ingredients
Instructions
- Mix together drained salmon, beaten eggs, minced onion or onion flakes, black pepper, salt, and cornmeal until well combined.
- Form the mixture into patties like hamburger.
- Fry the patties in a hot skillet until golden brown on both sides.
Nutrition & Diet Analysis (per serving)
368
kcal
18% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Contains
Egg
Fish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).