Omelette For Two
A quick and cheesy omelette perfect for a light breakfast or brunch, featuring rich cheddar flavor and fluffy eggs, ideal for two people seeking a satisfying meal.
Ingredients
Instructions
- Place butter in a 9-inch microwave-proof pie plate and heat in the oven until melted.
- Combine eggs, water, salt, and pepper; beat lightly with a fork.
- Pour the egg mixture into the heated pie plate and cook for 60 seconds.
- Sprinkle with shredded Cheddar cheese and cook for an additional 1 1/2 minutes.
- Fold the omelette in half, cut in half, and serve immediately.
Nutrition & Diet Analysis (per serving)
435
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).