One-Step Chocolate Cake
A rich, moist chocolate cake with deep cocoa flavor, perfect for any occasion. Its simple one-step mix makes it quick to prepare and delightfully indulgent.
Ingredients
Instructions
- Mix all ingredients at once in a large bowl.
- Pour the batter into a greased and floured 9 x 13-inch pan.
- Bake at 325° to 350°F for 25 to 30 minutes until a toothpick inserted in the center comes out clean.
- Let cool slightly before serving. Enjoy this very moist chocolate cake!
Nutrition & Diet Analysis (per serving)
732
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).