Onion Salad
A tangy, sweet onion salad with vinegar and herbs, perfect for pairing with grilled dishes or adding a flavorful crunch to sandwiches and burgers.
Ingredients
Instructions
- Combine all ingredients except onions and heat until sugar is dissolved.
- Pour the hot mixture over sliced onions.
- Refrigerate in a covered container.
- Serve onion slices and some liquid on lettuce leaves.
Nutrition & Diet Analysis (per serving)
108
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).