Orange Crush Cake

Name: Orange Crush Cake
Cook time: 2 h
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup shortening; 2 3/4 cups sugar; 3 cups plain flour; 1 (8 oz.) orange drink; 1 stick butter; 5 eggs; 2 Tbsp. orange flavoring; 1/2 tsp. salt; 1/2 tsp. baking powder

Vegetarian Dairy

Cook: 120 min Cuisine: American

A moist, flavorful orange cake with vibrant citrus notes, perfect for brunches, celebrations, or anytime you crave a sweet, tangy treat with a moist crumb.

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Ingredients

1 cup shortening ⓘ
2 3/4 cups sugar ⓘ
3 cups plain flour ⓘ
1 (8 oz.) orange drink ⓘ
1 stick butter ⓘ
5 eggs ⓘ
2 Tbsp. orange flavoring
1/2 tsp. salt ⓘ
1/2 tsp. baking powder ⓘ

Instructions

Preheat oven to 325°F.
Mix well all ingredients at once.
Pour batter into a prepared baking pan.
Bake for 2 hours.

Nutrition & Diet Analysis (per serving)

715 kcal 36% DV

Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV

Total Fat 51.9g 67% DV

Carbs 62.4g 23% DV

Fiber 1.9g 7% DV

Sugar 9.6g 19% DV

Electrolytes

Sodium 12419mg 100% DV

Potassium 346.8mg 7% DV

Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 16mcg 2% DV

Vitamin C 56.6mg 63% DV

Calcium 1641.5mg 100% DV

Iron 4.7mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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