Pam'S Chicken
Creamy, cheesy chicken bake with green onions and paprika, slow-cooked to tender perfection—ideal for comforting family dinners and gatherings that crave rich flavors.
Ingredients
Instructions
- Combine the cream of celery soup, cream of chicken soup, and sherry in a bowl.
- Pour the soup mixture over the chicken breasts in a large casserole dish.
- Season the chicken with garlic powder.
- Cover the chicken with chopped green onions.
- Top generously with shredded sharp cheddar cheese.
- Sprinkle paprika over the cheese.
- Bake in a preheated oven at 275°F for 2 to 3 hours.
- Serve hot with wild rice.
Nutrition & Diet Analysis (per serving)
350
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).