Party Cheese Spread
A creamy, tangy cheese spread perfect for parties and gatherings. Blended with sharp cheese, cream cheese, butter, and flavorful chopped vegetables, it offers a delightful combination of savory and zesty notes. Ideal for serving with crackers, it appeals to cheese lovers and party guests alike.
Ingredients
Instructions
- Cream the cheeses and butter together until well blended.
- Add the chopped pimento, chopped onion, chopped bell pepper, Worcestershire sauce, and lemon juice.
- Mix well to combine all ingredients.
- Serve with assorted crackers.
Tips & Substitutions
For a smoother texture, let the cheeses and butter sit at room temperature before mixing. You can substitute the sharp cold pack cheese with a blend of cheddar and cream cheese if preferred. If you don't have pimentos, roasted red peppers or olives can add a great flavor. For a twist, consider adding some herbs like dill or chives. This recipe is perfect for gatherings and pairs beautifully with Easy Penuche Frosting for dessert.
Serving Suggestions
This cheese spread is best served chilled with a variety of crackers, baguette slices, or vegetable sticks for dipping. Garnish with fresh herbs for an attractive presentation. It also works well as part of a charcuterie board alongside meats and fruits, making it a versatile option for parties.
Storage & Reheating
Store any leftover cheese spread in an airtight container in the refrigerator for up to one week. If the spread becomes too firm, allow it to sit at room temperature for about 15 minutes before serving again. Avoid freezing as it may alter the texture when thawed.
Nutrition & Diet Analysis (per serving)
Each serving of Party Cheese Spread contains roughly 170 calories, with 3g protein, 12g carbohydrates, and 13g fat. It is an excellent source of vitamin C (102% of the Daily Value), and a good source of vitamin A.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this cheese spread ahead of time?
Yes, you can prepare the cheese spread a day in advance. Just store it in an airtight container in the refrigerator. This allows the flavors to meld beautifully, making it even tastier when served.
What can I serve with the cheese spread?
The cheese spread goes well with assorted crackers, fresh bread, and vegetable sticks. You can also pair it with meats and fruits on a charcuterie board for a balanced appetizer platter.
Can I use low-fat cheese in this recipe?
While you can use low-fat cheese, be aware that it may alter the texture and flavor of the spread. Full-fat cheeses typically provide a creamier consistency and richer taste, so consider this if you want the best result.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).