Pasta Bake
A hearty and comforting pasta bake combining tender noodles, savory beef, and creamy cheese, topped with melted mozzarella. Perfect for family dinners or casual gatherings, its rich flavors and easy preparation make it a crowd-pleaser that satisfies cravings for a warm, cheesy pasta dish.
Ingredients
Instructions
- Brown the beef with the bell pepper and onion.
- Cook the egg noodles until tender; then add cream cheese and sour cream.
- Layer the beef mixture, noodles, and Ragu sauce in a baking pan.
- Sprinkle mozzarella cheese on top.
- Bake for 30 minutes until hot and bubbly.
Nutrition & Diet Analysis (per serving)
403
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).