Pasta With Herbs
A vibrant herb-infused pasta dish featuring fresh basil, parsley, oregano, garlic, and creamy cottage cheese, perfect for a quick, flavorful meal suitable for any occasion.
Ingredients
Instructions
- Cook pasta until tender; drain and rinse.
- In a blender, mix herbs, garlic, oil, and cottage cheese; liquify to make sauce.
- Add sauce to the cooked pasta and gently heat while stirring.
- Serve immediately.
Nutrition & Diet Analysis (per serving)
510
kcal
26% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).