P~B Mallow Drops
Chewy, crunchy peanut marshmallow treats coated in white chocolate with a hint of butterscotch, perfect for parties, snacks, or satisfying sweet cravings.
Ingredients
Instructions
- In a large bowl, mix together marshmallows, Rice Krispies, and peanuts.
- Add peanut butter and mix until well combined.
- Melt white chocolate and butterscotch chips separately.
- Pour melted white chocolate over the mixture and stir to coat evenly.
- Spread the mixture into a greased or parchment-lined pan.
- Refrigerate until firm, then cut into squares and serve.
Tips & Substitutions
To achieve a smoother texture, ensure the white chocolate is melted gently, either in a microwave or a double boiler. If you prefer a nut-free version, substitute peanuts with sunflower seeds or omit them entirely. For added flavor, consider mixing in a teaspoon of vanilla extract with the peanut butter. These treats can also be enhanced with a sprinkle of sea salt on top for contrast.
Serving Suggestions
Cut the P~B Mallow Drops into bite-sized squares for easy serving at parties or gatherings. These sweet treats pair beautifully with a glass of cold milk or coffee. For a fun presentation, serve alongside fruit skewers or mix with popcorn for a delightful snack platter. They make a great addition to any dessert table.
Storage & Reheating
Store leftover P~B Mallow Drops in an airtight container at room temperature for up to a week. If you prefer a firmer texture, refrigerating them will help, but allow them to come to room temperature before serving. Avoid freezing, as it may alter the texture of the marshmallows.
Nutrition & Diet Analysis (per serving)
Each serving of P~B Mallow Drops contains roughly 2205 calories, with 47g protein, 316g carbohydrates, and 89g fat. It is an excellent source of iron (141% of the Daily Value), vitamin A (135% of the Daily Value), and protein (95% of the Daily Value). Note that it is relatively high in sodium, at 2136mg per serving (93% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use dark chocolate instead of white chocolate?
Yes, you can substitute dark chocolate for white chocolate for a richer flavor. Just ensure to adjust the sweetness as dark chocolate is less sweet than white chocolate. This can create a delightful contrast with the marshmallows and peanut butter.
How can I make these gluten-free?
To make P~B Mallow Drops gluten-free, ensure that the Rice Krispies you use are labeled gluten-free. Most brands now offer gluten-free options, which can be easily found in stores. The rest of the ingredients are naturally gluten-free.
Can I add other mix-ins to the recipe?
Absolutely! Feel free to experiment with mix-ins like crushed pretzels, dried fruits, or even chocolate chips. Just keep the total quantity of mix-ins about the same to maintain the proper texture of the mixture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).