Peach Crisp

Name: Peach Crisp
Prep time: 15 min
Cook time: 40 min
Yield: 8 servings
Cuisine: American
Ingredients: 3 c. sliced peaches; 3/4 c. flour; 1/2 tsp. salt; 3/4 c. sugar; 1/2 tsp. cinnamon; 1/2 c. butter or margarine; cream

Vegetarian Dairy

Prep: 15 min Cook: 40 min Serves: 8 Cuisine: American

Peach Crisp is a delightful dessert that showcases the natural sweetness of fresh peaches, balanced with a crunchy, buttery topping. The warm, spiced notes of cinnamon make it a perfect treat for family gatherings or cozy evenings. Serve it warm with a drizzle of cream for an irresistible finish.

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Ingredients

3 c. sliced peaches ⓘ
3/4 c. flour ⓘ
1/2 tsp. salt ⓘ
3/4 c. sugar ⓘ
1/2 tsp. cinnamon ⓘ
1/2 c. butter or margarine ⓘ
cream ⓘ

Instructions

Combine flour, sugar, salt, and cinnamon. Cut butter in until the mixture is crumbly.
Put peaches in a shallow baking dish and sprinkle the mixture over them.
Bake for 40 minutes at 350°F.
Best when served warm with cream poured over the top.

Nutrition & Diet Analysis (per serving)

509 kcal 25% DV

Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV

Total Fat 34.9g 45% DV

Carbs 44.7g 16% DV

Fiber 2.3g 8% DV

Sugar 7.5g 15% DV

Electrolytes

Sodium 9785.8mg 100% DV

Potassium 169.8mg 4% DV

Cholesterol 85mg 28% DV

Vitamins & Minerals

Vitamin A 26mcg 3% DV

Vitamin C 9.7mg 11% DV

Calcium 89mg 7% DV

Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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